Friday Photos: Rhubarb Pie
May 8th, 2015
My strategy worked, bringing in freshly cut and trimmed rhubarb from my garden resulted in this delicious pie last week! Lindsay indulged my fondness for rhubarb and baked another one of her family favorites. It’s amazing how a couple days of warm weather produce enough ripe rhubarb that’s ready for the picking. The first of the corn is in already and lots of seedlings that I started inside are almost ready to plant outside in the garden. Next up- I’m hunting for heirloom tomato plants. I love this time of year, so busy, but so hopeful for what my efforts might produce.
Jessie’s Nose Surgery Series continues next week with more videos.
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