Dr. Bashioum’s Garden
May 2nd, 2014
While I’m waiting for the threat of frost to disappear here in the Minneapolis, I’ve started some unusual seedlings inside to add to my garden this season. I’m doing some custom growing for friend and award-winning Billylly at Sushi Fix, in Wayzata. Besides 2 kinds of Asian shiso leaf again, we are trying heirloom seeds for a Japanese variety shishito peppers and Peruvian hot lemon drop peppers. I guess this year makes my unique garden a cultural culinary melting pot! To watch a short documentary film about Billy Enkhbilgee Tserenbat ‘s journey to become a sushi chef, click here.
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